Join us for a lovely spring wine dinner at Northeast Seafood Kitchen!! Tonight we will be featuring wines from the beautiful up state New York wine growing area, The Finger Lakes. Owner and wine maker Richard Rainey, along with local Ryan Riordan, from Winebow, will be hosting and educating us on classic, single vineyard, dry Rieslings!! Chef Charles has put together an outstanding five course menu to match these delicious wines. Make your reservations now, as this dinner will sell out